CHEESY HAM AND PEA PASTA BAKE

Cheesy Ham and Pea Pasta Bake, a delicious dinner recipe that can be enjoyed no matter the season. Creamy, rich, ridiculously easy to make, this pasta bake can be made with any leftover gammon or ham, or with deli ham. A big hit with kids and grown-ups alike, my ham and pea pasta will make its way on the table again and again. 

Ingredients

 • 2 cups penne pasta

 • 2 tbsp butter

 • 2 tbsp plain flour

 • 1 1/2 cups milk

 • 2 cups greated white cheddar cheese

 • 1 tbsp grated parmesan cheese

 • 1/8 tsp black pepper

 • 1 cup cooked ham

 • 1 cup cooked peas

Instructions

1. Cook the pasta according to the packet instructions.

2. White the pasta is cooking, make the white sauce.

3. Melt the butter in a large pan, add the flour and whish well.

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